Showing posts with label chilli paneer. Show all posts
Showing posts with label chilli paneer. Show all posts

Friday, May 15, 2015

Chilli Paneer

Chilli Paneer

Chilli Paneer

Here is the exotic recipe, which is perfect for weekends.. You can prepare it in a jiffy. Best side dish for any fried rice or pulav.. There are many ways of preparing this recipe.. Following is my favorite one..
Here goes the recipe..

chilli paneer


Ingredients: (Recipe For 2)

Paneer                 - 100gm   (Cottage Cheese)
Big Onion           - 1 
Capsicum            - 1
Tomato                - 1
Garlic Pods          - 5
Green Chilli         - 2
Tomato Sauce      - 1 tbsp
Chilli Sauce          - 1 tbsp
Soya Sauce           - 1 tbsp
Salt                       - As required
Oil                        - As required

For Marination:

Egg                               - 1/2
Ginger-Garlic Paste      - 2 tsp
Salt                                - As required
Pepper Powder              - 1 tsp
Corn Flour                     - 3 tbsp

Procedure:

  • Cut Paneer into medium size chunks. Chop Big onion, capsicum and tomato into the same size as that of paneer. You can click here, for preparing paneer at home.
  • Take a bowl. Add Egg, Ginger-Garlic paste. salt and pepper powder to it. Marinate paneer in that marination for about 30 minutes.
  • After 30 minutes, add enough corn flour to coat the paneer and shallow fry in oil. I needed 3 tbsp corn flour. You can use as much you need.
  • Chop finely Garlic and Green chillies.
  • Heat oil in a pan. Add chopped garlic and green chillies. 
  • After the raw flavor goes off, add chopped onion.
  • When the onions are little cooked, add capsicum.
  • After some time add tomato.
  • When everything is little cooked add in salt and all sauces.
  • Add panner at last and cook in high flame for a minute and then switch off. 
  • Serve it hot..
  • Enjoy your sizzling chilli paneer.