No Coconut Green Peas Poriyal ( Pachai Pattani Poriyal)
Green Peas are tiny power house of nutrients..It has Anti-Ageing property.. So eat more Green Peas to be young always.. I didn't use coconut for this poriyal.. Tastes good with Parupu Sadham and Sambhar Sadham..
Ingredients:
Boiled Green Peas - 1 cup
Chopped Big Onion - 1
Mustard Seeds - 1 tsp
Urad Dal - 1 tsp
Salt - As required
Turmeric Powder - 1/2 tsp
Chilli Powder - 1 tsp
Cumin Powder - 1 tsp
Garam Masala Powder - 1/2 tsp
Oil - As required
Curry Leaves - Few
Coriander Leaves - Few
Procedure:
- Heat oil in a pan. Add mustard seeds and urad dal.
- Once urad dal turns golden brown add chopped onions and curry leaves.
- After onions become translucent add cooked peas.
- Add all the powders except Garam Masala Powder
- saute well for 5 minutes.. Switch off the flame and add Garam Masala powder.
- Garnish with Coriander leaves and serve...
Quick Tips:
- Can add Whole Garam Masala if you wish. It will give nice aroma..
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