Monday, June 15, 2015

Mushroom And Vegetable Kati Roll

Mushroom and Vegetable Kati Roll

Mushroom And Vegetable Kati Roll

Going for a Picnic??? Thinking of which food to take??? My first suggestion would be Kati Roll. Its nothing but Vegetable pattties stuffed inside Chapathi, topped with Onion,lettuce, tomato ketch up and curd. No fuss meal!!! No need to take many boxes. You can take all the rolls in a single box. Very interesting isn't it??

Here is the recipe..

mushroom and vegetable kati roll


Recipe For : 1 Kati roll


Preparation Time : 10 minutes


Ingredients:


Chapathi                                                                     - 1
Big Onion                                                                   - 1
Chopped Lettuce / Chopped Cabbage                      - a handful
Tomato                                                                       - 1/2
Tomato Ketch up                                                        - 1 tbsp
Curd                                                                            - 1 tbsp
Oil                                                                               - 1 tsp

Procedure: 

  • Chop Big onion  and Lettuce lengthwise. Cut tomatoes in round shape. You can use cabbage, if you couldn't find Lettuce. You  can skip adding any of these above vegetables too. 
  • Take Chapathi in a plate. Place the patties inside in a corner, Top it with onion, tomato and lettuce.  Add tomato ketch up and curd over the stuffing. You can also add Egg omelette to Baguette. I don't prefer adding Mayonnaise to any bread. So i used curd instead.
  • Roll the chapathi and enjoy it. If you are taking Kati roll to eat out or taking it in lunch box, you can lock the roll with a Tooth-pick.
  • Enjoy your roll!!

4 comments:

  1. Vegetable Kati roll is the easiest dish to prepare and it generally takes less time to prepare. Kati roll is the cuisine of north India. Non- vegetarian taste can also be added to the pure vegetarian Kati roll by just adding egg to it. When the roti is prepared then on the top of it add some egg yolk on the chapatti and vegetables. After that, make a roll and serve it hot.

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  2. this article, it was really informative yammy and testy your receipe, I’ll be looking forward for your next Kathi roll online order

    ReplyDelete
  3. Your blog is very informative and gracefully
    your guideline is very good.Thank you.Please visit in chowringhee laxminagar Restaurant for test and variety in kathi roll..
    chinese restaurants

    ReplyDelete