This is the recipe for preparing Original Home made chocolate with Milk powder and Cocoa powder. You can prepare it in just 10 minutes. Try these Chocolates at home and surprise your kids!!
Preparation Time : 20 minutes
Ingredients:
Milk Powder - 100 gm ( Little less than 1 cup)Sugar - 1/2 cup
Water - 1/4 cup
Butter - 1/4 cup
Cocoa Powder - 2 tbsp
Vanilla Essence - 1 tsp
Procedure:
- Sieve well Milk powder and Cocoa powder together. Grease chocolate molds with Butter. Even if you don't have chocolate mold, just grease a deep plate with Butter.
- Take a heavy bottom pan. Add sugar and water to it. Cook it in medium flame till it reaches one string consistency. To check One string consistency, touch sugar syrup between your thumb and fore finger. When you extend your fingers, it must form a string in between.
- After it reaches one string consistency, add butter and Vanilla essence to the pan.
- Switch off the flame after butter melts.
- Add sieved milk powder and cocoa powder to the pan immediately after switching it off. Mix it well and transfer it to greased molds or plate.
- Let chocolates cool and set completely. It will take around 2 hours to set. If you are using deep plate for setting chocolates, be sure to cut it into chunks with greased knife while chocolate is cooling. Enjoy your melting Home made Chocolates!!!