Tuesday, February 10, 2015

Kothamalli Thuvaiyal ( Coriander Thuvaiyal)

kothamalli thuvaiyal

Kothamalli Thuvaiyal     ( Coriander Thuvaiyal)


This is the healthiest  thuvaiyal. It goes well with almost any type of breakfast. We used to have this with Briyani.

Ingredients:


Coriander Leaves              - 1 cup
Urad dhal                          - 2 tsp
Red chilly                         - 1
Garlic pod                        - 1
Salt                                    - As required
Tamarind                           -  a little
Oil                                     - As required

For Seasoning:

Oil                                   - As required
Mustard seeds                 - little
Urad dhal                        - little


Procedure:


  1. Heat oil in  a pan.
  2. Add urad dhal, red chilly and Garlic
  3. Once urad dhal turns brown add coriander leaves.
  4. Saute for a while. Add tamarind and salt.
  5. Once it gets cool down grind it. Don't add too much water since its thuvaiyal.
  6. Do the seasoning and pour it over the thuvaiyal.

P.S:


  1. You can add even 1 small tomato while sauteing. It will give very nice taste.


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