Recipe For : 2
Preparation Time : 15 minutes
Ingredients:
Garlic Pods - 1/4 cup
Red Chili - 3
Urad Dal - 1 tsp
Tamarind - 1 tsp
Salt - As required
Oil - 1 tsp
Procedure:
- Heat oil in a pan. Add Urad Dal and Red chili to it,
- When they turn golden brown add Garlic pods. Saute till its cooked.
- After its cooked, Switch off the flame and add Tamarind. After it is cooled down, grind everything along with salt.
- Enjoy your spicy chutney!!