Soya Balls and Potato Gravy
I have mixed up potato with soya balls not only to add taste but also for making up a nutritionally balanced food.. I will be using equal amount of potato and soya balls.. Its up to individual's tastebud. Can increase or decrease the quantity of potatoes.
Ingredients
Soya Balls - 150 gm
Boiled Potato - 150 gm
Big Onion - 2 ( around 150 gm)
Tomato - 2
Ginger Garlic paste - 1 tbsp
Turmeric Powder - 1tsp
Chilli Powder - 2 tsp
Cumin Powder - 1 tsp
Coriander Powder - 2 tsp
Garam Masala Powder - 1 tsp
Roasted Peanut - Handful
Salt - To Taste
Oil - As Required
Whole Garam Masala - Each 2
Coriander Leaves - For Garnishing
Procedure
- Heat Oil in a pan.
- Add Whole Garam Masala
- Add onion
- Once it become translucent add Ginger Garlic Paste
- Chop Soya Balls and Potato into cubes. See to that both are of same size.
- Add Soya Balls n Potato to the pan.
- Once its half done, add tomatoes.
- Add all the powder except Garam masala.
- Add water.
- After the gravy is done add Garam Masala powder atlast.
- Make a powder of roasted peanut and add it to the gravy.
- Garnish with coriander leaves and serve..
No comments:
Post a Comment